Lux Butchery Chef de Partie - Meat & Menu Innovator

Apt Resources; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury resort in Dubai is seeking a skilled Chef De Partie specializing in Butchery. The ideal candidate will have at least 3 years of experience and a culinary school diploma. Responsibilities include preparing a variety of meats, collaborating on menu development, managing butchery operations, and upholding food safety standards. This role requires a passion for high-quality meat dishes and the ability to thrive in a luxury culinary environment.

Qualifications

• Minimum of 3 years of experience as a Chef De Partie or similar role specializing in butchery.
• Strong knowledge of various butchering techniques and cuts of meat.
• Excellent organizational and time management skills.

Responsibilities

• Prepare and portion a variety of meats according to high standards.
• Develop meat-based dishes in collaboration with the culinary team.
• Oversee daily butchery operations and maintain cleanliness.

Skills

Butchery techniques

Meat preparation

Menu development

Time management

Organizational skills

Education

Culinary school diploma

Job description

A luxury resort in Dubai is seeking a skilled Chef De Partie specializing in Butchery. The ideal candidate will have at least 3 years of experience and a culinary school diploma. Responsibilities include preparing a variety of meats, collaborating on menu development, managing butchery operations, and upholding food safety standards. This role requires a passion for high-quality meat dishes and the ability to thrive in a luxury culinary environment.