Kitchen Equipment Technician

AWJ Investments; Dubai; On-site; AED 50,000 - 70,000; Full time

Job summary

A leading food-tech company in Dubai is seeking a skilled Kitchen Equipment Technician to ensure reliable operation of kitchen equipment. Responsibilities include installing and maintaining various kitchen appliances, diagnosing issues promptly, and conducting preventive maintenance. Candidates should have experience in commercial kitchen equipment and related electrical systems, along with a technical certification. This position offers a competitive salary and the chance to be part of a dynamic and supportive team.

Benefits

Competitive salary and benefits

Supportive and inclusive culture

Opportunities for growth

Qualifications

• Proven experience as a Kitchen Equipment Technician or similar role.
• Basic knowledge of refrigeration systems is an advantage.
• Flexibility to work shifts and respond to urgent maintenance needs.

Responsibilities

• Install, maintain, troubleshoot, and repair commercial kitchen equipment.
• Conduct preventive maintenance to minimize downtime.
• Diagnose electrical, mechanical, and refrigeration issues.
• Respond promptly to breakdowns and emergency maintenance requests.

Skills

Commercial kitchen equipment knowledge

Problem-solving skills

Electrical systems knowledge

Attention to detail

Ability to read technical drawings

Education

Relevant technical certification or diploma

Job description

Overview

At Kitopi, we’re on a mission to satisfy the world’s appetite. We are looking for a skilled and dependable Kitchen Equipment Technician to support our high-performance kitchen operations by ensuring all equipment runs safely and efficiently.

Key Responsibilities

• Install, maintain, troubleshoot, and repair commercial kitchen equipment (ovens, fryers, grills, refrigeration, dishwashers, etc.)
• Conduct preventive maintenance to minimize downtime and extend equipment lifespan.
• Diagnose electrical, mechanical, and refrigeration issues.
• Respond promptly to breakdowns and emergency maintenance requests.
• Ensure compliance with health, safety, and operational standards.
• Maintain accurate maintenance records and reports.
• Coordinate with kitchen teams and external service providers as needed.

Requirements

• Proven experience as a Kitchen Equipment Technician or similar role.
• Strong knowledge of commercial kitchen equipment and electrical systems.
• Basic knowledge of refrigeration systems is an advantage.
• Ability to read technical drawings, manuals, and wiring diagrams.
• Strong problem-solving skills and attention to detail.
• Flexibility to work shifts and respond to urgent maintenance needs.
• Relevant technical certification or diploma preferred.

Why Join Kitopi?

• Be part of a fast-growing global food-tech company.
• Competitive salary and benefits.
• Supportive, inclusive, and growth-focused culture.
• Opportunity to work with advanced kitchen operations at scale.