Intern - Food & Beverage

Fairmont Hotels & Resorts; Dubai; On-site; AED 60,000 - 120,000; Full time

Job summary

A luxury hospitality venue in Dubai is seeking a Food & Beverage Intern to assist in restaurant and bar operations. The ideal candidate is currently studying Hospitality Management or is a recent graduate with a focus on service excellence and fluent in English. Join us in providing exceptional dining experiences in a vibrant location.

Qualifications

• Currently studying in Hospitality Management School or Recent Graduate.
• Fluency in English; additional languages are a plus.
• Service focused personality is essential.

Responsibilities

• Prepare everything for service alongside other staff.
• Ensure service meets company standards.
• Present food and beverage options to guests.

Skills

Fluency in English

Service focused personality

Education

Currently studying in Hospitality Management School or Recent Graduate

Job description

Company Description

Sofitel Dubai Downtown

French luxury and local cuisine in the world's most exciting city

Located in the heart of Downtown Dubai, with immediate proximity to The Dubai Mall and 10 minutes away from City Walk, Sofitel Dubai Downtown is an idyllic oasis that blends urban sophistication with refined luxury, features air-conditioned rooms and free private parking. The rooms come with a flat-screen TV with satellite channels. Certain rooms include a sitting area where you can relax. Every room is equipped with a private bathroom.

Sofitel Dubai Downtown is a luxury 5-star Dubai hotel combines French elegance and contemporary sophistication. Its 31 floors ofartfully designedroomsandsuitesin addition to, chic restaurants, trendy bars and infinity pool terrace boast spectacular views over the Dubai skyline and Arabian Gulf.

Job Description

A Food & Beverage Intern works in a restaurant, bar, or similar hospitality setting. Their duties are to work with other staff members to prepare everything for service and ensure that service meets company standards. They may also present food and beverage options to guests and help them make informed choices.

Qualifications

Currently studying in Hospitality Management School or Recent Graduate

Fluency in English; additional languages are a plus

Service focused personality is essential