F&B Attendant – Culinary Hotel Pro with Guest Focus

AccorHotels Middle East; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A prominent hotel chain in Abu Dhabi seeks an experienced culinary professional to deliver outstanding service and lead a team. Candidates should have a strong working knowledge of international cuisine, five years of culinary experience in a hotel environment, and excellent supervisory skills. Responsibilities include ensuring service excellence, adhering to safety standards, and engaging with guests. This role offers a dynamic work environment focused on hospitality and team growth.

Qualifications

• Strong working knowledge of International Cuisine, buffet and a la carte.
• 5 years of culinary experience in a hotel environment.
• Food Hygiene and Safety trained.
• Enthusiastic and guest-driven personality.

Responsibilities

• Offer professional, friendly, warm and engaging service.
• Understand outlet’s Policies & Procedures and Service Standards.
• Assist Guests with menu items informatively and helpfully.
• Follow safety and sanitation policies when handling food.
• Use proper equipment and follow safe work practices.

Skills

International Cuisine knowledge

Strong supervisory skills

Communication skills

Guest-driven personality

Job description

A prominent hotel chain in Abu Dhabi seeks an experienced culinary professional to deliver outstanding service and lead a team. Candidates should have a strong working knowledge of international cuisine, five years of culinary experience in a hotel environment, and excellent supervisory skills. Responsibilities include ensuring service excellence, adhering to safety standards, and engaging with guests. This role offers a dynamic work environment focused on hospitality and team growth.