Demi Chef de Partie: Elevate Kitchen Quality

Azadea Group; Abu Dhabi; On-site; AED 50,000 - 70,000; Full time

Job summary

A leading hospitality organization in Abu Dhabi seeks a Demi Chef De Partie. This role involves preparing and cooking high-quality food dishes, ensuring strict adherence to hygiene standards, and training new kitchen staff. Candidates must hold a Technical Degree in F&B/Hospitality Management with 1-2 years of relevant experience. The position offers an opportunity to be a part of a dynamic kitchen team focused on delivering exceptional culinary experiences.

Qualifications

• 1-2 years of experience in F&B operations required.
• Must possess knowledge of sanitation and hygiene policies.
• Ability to train newly hired Commis on responsibilities.

Responsibilities

• Prepare, cook and garnish food items to ensure quality.
• Assist Chef de Partie in food production consistency.
• Follow safety procedures and report incidents.

Skills

Knowledge in various cuisines, cooking techniques

Fluency in English

Communication Skills

Customer Focus

Teamwork

Education

Technical Degree in F&B/Hospitality Management

Job description

A leading hospitality organization in Abu Dhabi seeks a Demi Chef De Partie. This role involves preparing and cooking high-quality food dishes, ensuring strict adherence to hygiene standards, and training new kitchen staff. Candidates must hold a Technical Degree in F&B/Hospitality Management with 1-2 years of relevant experience. The position offers an opportunity to be a part of a dynamic kitchen team focused on delivering exceptional culinary experiences.