Chef de Partie: Lead a Kitchen Station, Craft Dishes

AccorHotels Middle East; Abu Dhabi; On-site; AED 60,000 - 120,000; Full time

Job summary

A leading hospitality group in Abu Dhabi is seeking an experienced Chef De Partie. This role involves overseeing a specific kitchen station, ensuring the quality and presentation of dishes, and collaborating with fellow chefs to deliver exceptional dining experiences. The ideal candidate has a culinary degree and proven experience in a professional kitchen, along with strong culinary skills and creativity. The position offers opportunities for growth within a dynamic kitchen environment.

Qualifications

• Proven experience in a professional kitchen.
• Expertise in a specific culinary station.
• Knowledge of food safety regulations and sanitation practices.

Responsibilities

• Prepare, cook, and plate dishes according to standards.
• Manage day-to-day kitchen station operations.
• Collaborate with management and team for exceptional service.

Skills

Culinary skills

Creativity

Attention to detail

Communication skills

Education

Culinary degree or certification

Job description

A leading hospitality group in Abu Dhabi is seeking an experienced Chef De Partie. This role involves overseeing a specific kitchen station, ensuring the quality and presentation of dishes, and collaborating with fellow chefs to deliver exceptional dining experiences. The ideal candidate has a culinary degree and proven experience in a professional kitchen, along with strong culinary skills and creativity. The position offers opportunities for growth within a dynamic kitchen environment.