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A luxury hotel in Singapore seeks a Chef Concierge to lead a dynamic team, ensuring exceptional guest experiences. The role focuses on personalized service, team development, and maintaining high operational standards. Ideal candidates will have extensive luxury hospitality experience and strong leadership skills. The position offers a collaborative work environment and varied responsibilities in guest engagement and service excellence.
The Chef Concierge is the orchestrator of seamless arrival, departure, and guest engagement experiences — leading a dynamic team of Concierges, Doormen, Porters, and Chauffeurs in delivering world-class, emotionally resonant service. Rooted in tradition yet attuned to the modern traveler, the Chef Concierge ensures each guest feels deeply welcomed, effortlessly cared for, and confidently guided throughout their stay. As an ambassador of local culture and refined hospitality, this role blends emotional intelligence, operational mastery, and intuitive service leadership. With oversight of all Concierge operations, including transportation, tour curation, and local partnerships, the Chef Concierge plays a pivotal role in the guest journey — from personalized pre-arrival planning to graceful farewells. This position also cultivates close collaboration with the Butler, Lobby, and Guest Relations teams to ensure every touchpoint meets or exceeds Forbes 5-Star, LQA, and Raffles brand standards.
Leads Concierge Guest Experience
Elevates Operational Standards
Drives Revenue and Experience Innovation
Champions Team Development
Upholds Quality and Safety
Knowledge and Experience
Competencies
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.