Wine & Beverage Lead - Fine Dining Pairing Expert

GAIA CHINESE CULINARY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A fine dining Chinese restaurant in Singapore seeks a knowledgeable Beverage Supervisor to enhance guests' dining experiences through expert beverage pairings and strategic upselling techniques. The role requires supervising and training team members, organizing inventory, and ensuring compliance with safety regulations. Candidates should have 3-5 years of relevant experience and hold a WSET certification. Flexibility in working hours is essential for this premier establishment.

Qualifications

• 3-5 years of relevant experience in the beverage industry.
• Prior experience in a preopening team is a plus.
• Comfortable with flexible working hours, including weekends and public holidays.

Responsibilities

• Enhance guests' dining experience with beverage pairings.
• Organize wine and liquor inventory for optimum accessibility.
• Supervise team members and provide training on beverage service techniques.

Skills

Knowledge of wines

Upselling techniques

Excellent communication

Leadership abilities

Wine pairing techniques

Education

Degree or Certificate in Wine and Spirits Education Trust (WSET)

Job description

A fine dining Chinese restaurant in Singapore seeks a knowledgeable Beverage Supervisor to enhance guests' dining experiences through expert beverage pairings and strategic upselling techniques. The role requires supervising and training team members, organizing inventory, and ensuring compliance with safety regulations. Candidates should have 3-5 years of relevant experience and hold a WSET certification. Flexibility in working hours is essential for this premier establishment.