Seasoned Head Chef - High-Volume Kitchen Leader

AL ZOUQ FOODS & CATERER PTE. LTD.; Singapore; On-site; SGD 35,000 - 45,000; Full time

Job summary

A local catering company in Singapore is seeking an experienced cook to prepare delicious meals and maintain high standards of cleanliness. The ideal candidate will have a minimum of 6 years of experience in the food and beverage industry, possess thorough knowledge of food preparation methods, and demonstrate strong abilities in teamwork and kitchen management. Responsibilities include checking food freshness, ensuring kitchen hygiene, and inspiring kitchen staff. This role requires someone who can work efficiently in a fast-paced environment.

Qualifications

• Prior experience in food and beverage service and food preparation.
• Thorough experience with hot and cold food preparation.
• Good knowledge of sanitation standards and health codes.
• Minimum 6 years of experience.

Responsibilities

• Prepare meals according to recipes.
• Check food and ingredients for freshness.
• Ensure cleanliness of the kitchen and utensils.
• Assist in daily purchasing and receiving of goods.

Skills

Food preparation

Hygiene practices

Time management

Team leadership

Tools

Slicers

Mixers

Grinders

Food processors

Job description

A local catering company in Singapore is seeking an experienced cook to prepare delicious meals and maintain high standards of cleanliness. The ideal candidate will have a minimum of 6 years of experience in the food and beverage industry, possess thorough knowledge of food preparation methods, and demonstrate strong abilities in teamwork and kitchen management. Responsibilities include checking food freshness, ensuring kitchen hygiene, and inspiring kitchen staff. This role requires someone who can work efficiently in a fast-paced environment.