Restaurant Management Executive (F&B) | $2800-$3200 | Chinese Restaurant

HRNET VENTURES PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A dynamic restaurant operation in Singapore is seeking passionate individuals for multiple roles including Waitress, Receptionist, and Captain. Candidates will rotate across different positions to gain full operational exposure while delivering exceptional customer service. The ideal applicant should have a Diploma/Degree in Hospitality or Business and possess strong interpersonal skills. Fresh candidates and those with some experience in food & beverage are welcome. The position requires a 6-day work week with flexible hours.

Benefits

2 Staff Meals provided (Lunch & Dinner)

Qualifications

• Fresh candidates or those with 1 year of experience in food & beverage are welcome.
• Strong interpersonal skills and passionate about hospitality.
• Ability to manage reservations and customer records.

Responsibilities

• Rotate across multiple roles to gain exposure to restaurant operations.
• Deliver excellent customer service and uphold brand standards.
• Support event planning and handle billing.

Skills

Customer service

Interpersonal skills

Flexibility

Education

Diploma/Degree in Hospitality or Business

Job description

What You'll Do:

• Rotate across Waitress, Receptionist, and Captain roles to gain full exposure of restaurant operations

• Deliver excellent customer service and uphold brand standards

• Manage reservations, front desk tasks, and update customer records (CRM system)

• Operate POS systems, handle billing, and manage petty cash

• Support event planning and coordinate part-timer rosters

• Conduct inventory checks and prepare monthly stock reports

• Lead daily service teams and communicate effectively across departments

• Handle email inquiries and uphold hygiene and safety standards

• 6 day work week, including weekends & public holidays

• Rotating shift work as rostered (Between 10am to 10pm)

• 2 Staff Meals provided (Lunch & Dinner)

What You Bring:

• Diploma/Degree in Hospitality, Business or related fields

• Fresh candidates/1 year of F&B experience are welcome

• Strong interpersonal skills and a willingness to learn

• Flexible with shifts and passionate about hospitality

Shortlisted candidates will be notified

Jeremiah Lim (R22106910)

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EA24C2435