Night-Shift Chef: Kitchen Lead & Prep Expert

LAI HUAT SEAFOOD RESTAURANT; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local seafood restaurant in Singapore is seeking a dedicated kitchen staff member to prepare and cook food according to standard procedures. The successful candidate will ensure smooth kitchen operations and uphold high hygiene standards while fulfilling customer orders. Willingness to work night shifts, weekends, and extra hours is expected. Join our team to deliver quality dining experiences to our customers.

Qualifications

• Experience in food preparation and cooking.
• Ability to work in a fast-paced kitchen environment.
• Knowledge of hygiene and food safety standards.

Responsibilities

• Prepare and cook food to standard operating procedures.
• Allocate duties within the kitchen and ensure smooth operations.
• Fulfill orders in a timely manner to expected standards.
• Manage stock-checking and inventory within the kitchen.

Job description

A local seafood restaurant in Singapore is seeking a dedicated kitchen staff member to prepare and cook food according to standard procedures. The successful candidate will ensure smooth kitchen operations and uphold high hygiene standards while fulfilling customer orders. Willingness to work night shifts, weekends, and extra hours is expected. Join our team to deliver quality dining experiences to our customers.