Lead Kitchen Supervisor: Menu Innovation & Team Leadership

YUMMY CREATION PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A renowned local culinary establishment in Singapore is seeking a skilled kitchen manager to oversee food preparation, ensure compliance with health regulations, and manage kitchen expenses. The ideal candidate should have strong leadership abilities, knowledge of HACCP protocols, and excellent customer service skills. This role requires creativity in developing new menu items and supervising a team to maintain a clean working environment.

Qualifications

• Strong negotiation and leadership skills are required.
• Knowledge of food handling and HACCP is essential.
• Ability to ensure customer satisfaction and manage kitchen operations.

Responsibilities

• Prepare ingredients and complete hot meal preparation.
• Adhere to food handling, sanitation, and safety procedures.
• Manage kitchen expenses and ensure cleanliness.

Skills

Negotiation

Leadership

Ingredients

Housekeeping

Sanitation

Customer Satisfaction

HACCP

Customer Service

Job description

A renowned local culinary establishment in Singapore is seeking a skilled kitchen manager to oversee food preparation, ensure compliance with health regulations, and manage kitchen expenses. The ideal candidate should have strong leadership abilities, knowledge of HACCP protocols, and excellent customer service skills. This role requires creativity in developing new menu items and supervising a team to maintain a clean working environment.