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A Hong Kong Cafe located in Singapore is seeking a Kitchen cum Service Crew to assist in daily operations. The role requires taking orders, serving food, and maintaining hygiene standards. Ideal candidates should have a minimum of 1 year experience in an F&B kitchen, with readiness to learn and provide excellent customer service. This position offers both full-time and part-time options, with a 6-day work week for full-time employees. Join us to contribute to a vibrant dining experience!