Head of Food Safety, Hygiene & Environment

Select Group Pte Ltd; Singapore; On-site; SGD 90,000 - 110,000; Full time

Job summary

A leading food and beverage organization is seeking a Head of Hygiene, Safety, and Environment. This role will oversee food safety protocols, ensure compliance with health and safety regulations, and lead cross-functional teams. Ideal candidates will have a Bachelor's degree in a relevant field and 8-10 years of HSE leadership experience in the food and beverage sector. Strong leadership, communication, and analytical skills are essential to succeed in this role.

Qualifications

• Minimum 8–10 years of experience in HSE leadership within the food and beverage industry.
• Deep knowledge of food safety standards and regulatory frameworks.
• Ability to manage cross-functional teams and collaborate across departments.

Responsibilities

• Develop and enforce hygiene protocols across production and service areas.
• Conduct audits to ensure compliance with food safety standards.
• Develop safety policies, risk assessments, and emergency response plans.

Skills

Leadership

Communication

Problem-solving

Regulatory compliance

Analytical thinking

Project management

Education

Bachelor's degree in Food Science, Environmental Science, or related field

Job description

A leading food and beverage organization is seeking a Head of Hygiene, Safety, and Environment. This role will oversee food safety protocols, ensure compliance with health and safety regulations, and lead cross-functional teams. Ideal candidates will have a Bachelor's degree in a relevant field and 8-10 years of HSE leadership experience in the food and beverage sector. Strong leadership, communication, and analytical skills are essential to succeed in this role.