Head Chef

SERVE BEST CATERING PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A leading catering company in Singapore is seeking an experienced Head Chef to lead their culinary team. Responsibilities include overseeing kitchen operations, designing creative menus, and ensuring food quality and hygiene standards. The ideal candidate has a strong culinary background, excellent leadership skills, and the ability to thrive under pressure.

Qualifications

• Proven experience as a Head Chef or in a similar leadership role.
• Strong culinary skills with a passion for innovation.
• Excellent leadership, organizational, and communication skills.

Responsibilities

• Lead, train, and supervise kitchen staff.
• Plan, develop, and execute creative and seasonal menus.
• Ensure compliance with food safety and hygiene regulations.

Skills

Culinary skills

Leadership

Organizational skills

Communication skills

Job description

Overview

We are seeking an experienced and dedicated Head Chef to lead our culinary team. The ideal candidate will be responsible for overseeing all kitchen operations, designing and executing menus, ensuring the highest standards of food quality and hygiene, and managing kitchen staff effectively.

Responsibilities

• Lead, train, and supervise kitchen staff.
• Plan, develop, and execute creative and seasonal menus.
• Ensure compliance with food safety and hygiene regulations.
• Manage inventory, cost control, and kitchen budget.
• Maintain consistency in food presentation and quality.

Qualifications

• Proven experience as a Head Chef or in a similar leadership role.
• Strong culinary skills with a passion for innovation.
• Excellent leadership, organizational, and communication skills.
• Ability to perform well under pressure in a fast-paced environment.