F&B Public Relations & Operations Manager

NEW S8 PTE. LTD.; Singapore; On-site; SGD 60,000 - 80,000; Full time

Job summary

A dynamic Food & Beverage outlet in Singapore seeks an experienced manager to oversee service quality, optimize profitability, and implement effective marketing strategies. The ideal candidate will have at least 3 years of relevant experience, strong communication skills in English and Chinese, and a commitment to maintaining high service standards. Join us to play a vital role in enhancing customer experiences and operational efficiency.

Qualifications

• Minimum 3 years of experience in a similar role.
• Proficient in English & Chinese (oral and written).
• Strong knowledge of safety, hygiene, and sanitation practices.
• Ability to manage and lead staff effectively.
• Commitment to professional values and a team-oriented mindset.
• Willingness to work extended hours when necessary.

Responsibilities

• Manage the service quality and profitability of the outlet.
• Ensure high service standards are consistently maintained.
• Oversee product quality and guest satisfaction reviews.
• Optimize outlet efficiency and profitability.
• Plan manpower deployment and ensure efficient equipment use.
• Review guest feedback to enhance experiences.
• Monitor food and beverage quality and inventory management.
• Adhere to operational budgets and cost control measures.
• Develop and execute the monthly marketing plan.
• Implement effective marketing strategies for operations.

Skills

Food & Beverage

Marketing

Sales

HR

Procurement

P&L Management

English & Chinese Communication

Public Relations

Job description

A dynamic Food & Beverage outlet in Singapore seeks an experienced manager to oversee service quality, optimize profitability, and implement effective marketing strategies. The ideal candidate will have at least 3 years of relevant experience, strong communication skills in English and Chinese, and a commitment to maintaining high service standards. Join us to play a vital role in enhancing customer experiences and operational efficiency.