Cook / Senior Cook / Chef de Partie (Western Cuisines Cafe)

THE SUPREME HR ADVISORY PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading culinary recruitment agency in Singapore is seeking a Cook/Senior Cook/Chef de Partie specializing in Western cuisines. Responsibilities include preparing and cooking menu items, maintaining quality standards, and ensuring cleanliness. Candidates must have a culinary certificate and preferably 1 year of experience in Western cuisine. This position offers a salary of up to $3300 and requires weekend availability.

Qualifications

• Certificate in Culinary Skills or its equivalent required.
• Preferably 1 year working experience in Western cuisine.
• Able to work on weekends/public holidays.

Responsibilities

• Prepare and cook menu items according to specifications.
• Maintain highest quality and consistency of products.
• Ensure safe and proper use of equipment.
• Maintain cleanliness and abide by health regulations.
• Perform ad-hoc duties based on operational needs.

Skills

Culinary Skills

Teamwork

Education

Certificate in Culinary Skills

Job description

Cook / Senior Cook / Chef de Partie - Western Cuisines Cafe

Working Hours: 5.5 days rostered work week [44 hours per week; Split Shift required 3pm-6pm]. Location: Dempsey / Dairy Farm / Serangoon Garden / Jewel Changi. Salary: up to $3300.

Requirements

• Certificate in Culinary Skills or its equivalent
• Preferably 1 year working experience in Western cuisine.
• Able to work on weekends/public holidays

Job Scope

• Prepare and cook menu items in accordance with specifications from recipes
• Maintain highest quality and consistent products standards
• Ensure safe and proper use of equipment at all times
• Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
• Any other ad-hoc duties base on operational needs

Tee Xin Li Reg No: R24121619

The Supreme Hr Advisory Pte Ltd EA No: 14C7279