Cook (Japanese Cuisine) (Up to $3500 / Islandwide)

JOB EXPRESS SERVICES PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading food service provider in Singapore is seeking a Cook specializing in Japanese cuisine. The role includes preparing food, ensuring freshness and cleanliness, providing customer service, and training junior staff. Applicants should have good communication skills, a food hygiene certificate, and strong knowledge of food safety practices. This position offers a salary between $2,800 and $3,500, along with various benefits like bonuses, overtime pay, and medical benefits.

Benefits

Variable bonus

Overtime pay

Staff discount

Birthday leave & voucher

Medical benefits

Qualifications

• Comma said job requires a food hygiene certificate.
• Strong hygiene practices and food safety knowledge needed.
• Good communication and teamwork skills are essential.

Responsibilities

• Prepare, cook, pack, and label food while ensuring freshness.
• Maintain cleanliness, food safety, and proper storage.
• Welcome customers and provide good service.
• Monitor stock levels and reorder when needed.
• Train junior staff.

Skills

Good communication

Teamwork

Strong hygiene practices

Food safety knowledge

Education

Food hygiene certificate

Job description

Job Title: Cook (Japanese Cuisine) ID6024

Location: Islandwide

Working Hours: Retail hour 44hrs/week + OT

Salary: $2800- $3500

Roles & Responsibilities

• Prepare, cook, pack, and label food (including sashimi) while ensuring freshness and correct portions.
• Maintain cleanliness, food safety, and proper storage of ingredients.
• Welcome customers and provide good service.
• Monitor stock levels and reorder when needed.
• Train junior staff to maintain quality standards.

Job Requirements

• Good communication and teamwork.
• Strong hygiene practices and food safety knowledge.
• Food hygiene certificate required.

Benefits

• Variable bonus
• Overtime pay
• Staff discount
• Birthday leave & voucher
• Medical benefits