COOK

L-GLOBAL CONSULTANT PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A leading food service company in Singapore is seeking a dedicated Cook to prepare high-quality meals. Responsibilities include food preparation, maintaining cleanliness in the kitchen, and ensuring freshness of ingredients. Ideal candidates should have prior food service experience and knowledge of sanitation standards. The position requires working six days a week, including weekends and holidays.

Qualifications

• Prior experience in food and beverage service and food preparation.
• Thorough experience with hot and cold food preparation.
• Good working knowledge of accepted sanitation standards and health codes.

Responsibilities

• Prepare awesome meals for customers.
• Weigh, measure, mix and prep ingredients according to recipes.
• Ensure that the kitchen area, equipment and utensils are cleaned.

Skills

Food preparation

Sanitation standards knowledge

Ability to work under pressure

Time management

Education

High school diploma or equivalent

Tools

Slicers

Mixers

Grinders

Food processors

Job description

Responsibilities and Qualifications

• Prepare awesome meals for our customers.
• Weigh, measure, mix and prep ingredients according to recipes.
• Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients.
• Check food and ingredients for freshness.
• Arrange and garnish dishes.
• Work well under pressure and within the time limit.
• Ensure that the kitchen area, equipment and utensils are cleaned.
• High school diploma or equivalent preferred.
• Prior experience in related food and beverage service and food preparation positions.
• Thorough experience with hot and cold food preparation.
• Good working knowledge of accepted sanitation standards and health codes.
• Ability to use slicers, mixers, grinders, food processors, etc.
• Able to handle work in a fast-paced environment.
• 6 days work week including weekends and public holiday