Commis Chef

ZEN CAREER PTE. LTD.; Singapore; On-site; SGD 20,000 - 60,000; Full time

Job summary

A local catering company in Singapore is seeking a skilled cook to prepare dishes and manage kitchen operations. Responsibilities include cooking, inventory oversight, and ensuring food safety standards are met. The position offers a competitive salary up to $2,600, with allowances, and involves 6 days of work per week. Ideal candidates have experience in kitchen management and a commitment to cleanliness and safety.

Benefits

Competitive salary

Allowances

Qualifications

• Experience in cooking and preparing dishes based on menus.
• Knowledge of food safety and hygiene standards.
• Ability to manage inventory and minimize waste.

Responsibilities

• Cook and prepare dishes as per planned menus.
• Oversee inventory control and portion management.
• Maintain cleanliness of kitchen and equipment.

Skills

Cooking and preparation

Inventory oversight

Food safety knowledge

Cleanliness and sanitation

Kitchen equipment operation

Job description

Basic information

• Basic up to $2,600
• 6 Days work (44hrs week)
• Competitive Salary + Allowances
• Working location: Islandwide

Job scope

• Cook and prepare dishes based on planned menus
• Oversee inventory, control costs, and portion ingredients to minimize waste
• Receive, inspect, and store supplies according to food safety and hygiene standards
• Keep the kitchen, equipment, and utensils clean and sanitary
• Safely operate kitchen equipment and promptly report any issues
• Follow all hygiene and safety regulations
• Carry out additional tasks as assigned by supervisors

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We regret to inform that only shortlisted candidates would be notified

We wish you all the best in your career search.

Zen Career Pte Ltd | 24C2559

Tong Xi Yao (Xavier) | R25158887