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Chef de Partie (Up to 3.5K/ AWS/ Orchard)

ROYAL PLAZA

Singapore

On-site

SGD 20,000 - 60,000

Full time

8 days ago

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Job summary

A leading hospitality establishment in Singapore is seeking a passionate Cook / CDP to join their award-winning team. You will prepare menu items, maintain cleanliness, and serve guests at a halal-certified kitchen. The ideal candidate is service-oriented, physically fit, and thrives in a fast-paced environment. Enjoy a range of employee benefits, including comprehensive medical coverage and recreational activities.

Benefits

Comprehensive medical and insurance coverage
Flexible benefits for dental, optical, and health screening
Access to a 24-hour gym
Birthday month day off
Sweetheart discounts at hotel and restaurant
Special birthday month day off
Discounts at the hotel and restaurants

Qualifications

  • Passionate about culinary arts.
  • Service-oriented and able to work independently under tight timelines.
  • Physically fit to handle demanding environments.

Responsibilities

  • Prepare daily items from A la Carte, Buffet & Catering menus.
  • Replenish buffet items at the live cooking station.
  • Maintain cleanliness and hygiene of work environment and equipment.

Skills

Recipes
Food Safety
Cooking
Culinary Arts
Time Management
Able To Work Independently
Restaurants
Catering
Food Service
Physically Fit
Job description
Roles & Responsibilities

Happiness is a full belly and you know the ways to keep our guests satisfied with your delicious creations.

Pssst.. you’ll also be joining an award-winning team behind the Best Buffet Restaurant in Singapore for 7 years running (voted by SPH AsiaOne People’s Choice Awards)! It is also a halal-certified kitchen.

We are looking for Cook / CDP in the following section :
  • Main Kitchen (room services)
Your duty includes (but is not limited to) :

1) Preparing daily items from A la Carte, Buffet & Catering menus and to standby mise en place and live cooking station items to be consistent with existing standard operating procedures

2)Being stationed at the live cooking station, you replenish buffet items and attend to guest requests in a timely manner

3) Maintaining the cleanliness and hygiene of the working environment and operating equipment

Write to us if you check the following listed :
  • Passionate about culinary arts
  • Service-oriented
  • Able to work independently under tight timelines
  • Physically fit
  • 5-day a week including weekends and public holidays
  • 2 Rotating Shifts
  • Morning Shift
  • Afternoon Shift
See what our talents get to enjoy…
  • Operations teams’ designer uniforms and duty meals are on us.
  • Comprehensive medical and insurance coverage simply because we care.
  • Flexible benefits for many things that matter such as dental, optical and health screening expenses.
  • Big listening ears for refreshing ideas and open communication.
  • Allowance for a home away from home if you are from overseas.
  • Sweetheart discounts at our award-winning hotel and best buffet restaurant, Carousel.
  • Growth, development and opportunities given.
  • Recreational activities and loads of FUN!
  • 24-hour gym for you to keep fit.
  • Chillax Lounge, a space created especially for you to chill out and relax in.
  • Tokens of appreciation to celebrate career and personal milestones with you.
  • A day off during your birthday month to pamper yourself.
  • Privileges at selected merchant outlets just for you.
Tell employers what skills you have
  • Recipes
  • Designer
  • Ingredients
  • Food Safety
  • Restaurants
  • Cooking
  • Food Quality
  • Physically Fit
  • Time Management
  • Screening
  • Catering
  • Food Service
  • Able To Work Independently
  • Culinary Arts
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