Aspiring Restaurant Manager — Team Lead & Training

PARADISE INN (2) PTE. LTD.; Serangoon Garden Circus; On-site; SGD 60,000 - 80,000; Full time

Job summary

A prominent restaurant in Singapore is seeking a Restaurant Supervisor to assist in the daily management of operations. The successful candidate will supervise the service crew, handle cashiering duties, conduct interviews, and ensure a high level of customer satisfaction. Strong leadership and prior experience in restaurant management are preferred. This role is vital for ensuring smooth operations and maintaining service standards.

Qualifications

• Experience in restaurant management and team supervision is preferred.
• Strong communication and leadership skills.
• Ability to handle customer complaints effectively.

Responsibilities

• Support and assist the Restaurant Manager in daily operations.
• Supervise a team of service crew.
• Handle cashiering duties and banking tasks.
• Conduct interviews for new hires and guide training.

Job description

A prominent restaurant in Singapore is seeking a Restaurant Supervisor to assist in the daily management of operations. The successful candidate will supervise the service crew, handle cashiering duties, conduct interviews, and ensure a high level of customer satisfaction. Strong leadership and prior experience in restaurant management are preferred. This role is vital for ensuring smooth operations and maintaining service standards.