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A prominent restaurant group in Singapore is seeking a Maintenance Coordinator to handle maintenance requests and preventive tasks across their outlets. The ideal candidate will communicate effectively in both English and Chinese, maintain service documentation, and demonstrate strong organizational and time management skills. This role offers the opportunity to work independently as well as part of a team, while ensuring proactive and efficient maintenance operations.
Coordinating and attending to maintenance request and/or preventive maintenance tasks for all outlets and/or Central Kitchen
Maintain service contracts and equipment documentation for outlets and/or Central Kitchen
Generate maintenance schedule
Process Purchase Requisition & Purchase Order and liaise with finance on payments and finance related matters
Despatch of QA supplies to outlets
Any ad-hoc duties required as assigned by the manager
Minimum of GCE ‘O’ or ‘A’ level/Diploma
Preferably some related working experience
Able to write and converse well in both English & Chinese to communicate with vendors / suppliers
Organized, resourceful, proactive, reliable, strong attention to details
Highly motivated, meticulous and takes initiative
Able to work independently and as a team
Has good follow up
Good communication skills
Strong time management skills
Proficient in Excel, Word, Outlook
Willing to go extra miles
Highly motivated, meticulous, team player, organized, and takes initiative