Executive Chef

PeakNet; Medina; On-site; SAR 49,502 - 59,294; Full time

Job summary

PeakNet is seeking an experienced Executive Chef to lead our culinary team in Medina, Saudi Arabia. This role focuses on ensuring the highest quality of food and service in our high-end restaurant. The ideal candidate will have a proven track record in a similar environment, creativity in menu planning, and strong leadership abilities.

This full-time position offers a monthly salary of $1,300, with flexibility for immediate start. Candidates must be able to work under pressure and possess excellent organizational skills.

Qualifications

• Proven experience as an Executive Chef in a high-end restaurant or hotel environment.
• Extensive knowledge of various cooking techniques and cuisines.
• Excellent leadership skills with the ability to motivate and inspire a team.

Responsibilities

• Oversee all aspects of food preparation, including menu planning.
• Create innovative and delicious dishes that reflect restaurant concepts.
• Manage inventory, food costs, and labor costs.

Skills

Culinary creativity

Leadership

Organizational skills

Ability to work under pressure

Fluency in English

Knowledge of various cooking techniques

Job description

We are seeking a talented and experienced Executive Chef to join our team in Medina, Saudi Arabia. As the Executive Chef you will be responsible for overseeing the entire culinary operation of our high‑end restaurant ensuring the highest quality of food and service for our guests.

Key Responsibilities

• Oversee all aspects of food preparation, including menu planning, ordering ingredients, and supervising the kitchen staff.
• Create innovative and delicious dishes that reflect our restaurants concept and vision.
• Ensure all food is prepared to the highest standard of quality and presentation.
• Manage inventory, food costs, and labor costs to maintain profitability.
• Train and develop kitchen staff on proper cooking techniques and safety procedures.
• Maintain a clean and organized kitchen environment at all times.
• Collaborate with front‑of‑house staff to ensure seamless service and guest satisfaction.
• Keep up‑to‑date on industry trends and incorporate them into menu development.

Requirements

• Proven experience as an Executive Chef in a high‑end restaurant or hotel environment.
• Extensive knowledge of various cooking techniques and cuisines.
• Ability to create innovative dishes while maintaining traditional flavors.
• Excellent leadership skills with the ability to motivate and inspire a team.
• Strong organizational skills with attention to detail.
• Ability to work well under pressure in a fast‑paced environment.
• Flexibility in scheduling, including nights, weekends, and holidays.
• Fluency in English. Arabic language skills are a plus.

This is a full‑time position with a salary of $1,300 per month. Accommodation is not provided, but assistance can be given in finding suitable housing.

This is an urgent job opportunity, so we are looking for candidates who can start immediately.

If you have a passion for creating exceptional dining experiences and meet the requirements listed above, we would love to hear from you. Apply now to join our dynamic team as an Executive Chef in the beautiful city of Medina.