Bartender - Beverage Service

The Ritz-Carlton Hotel Company, L.L.C.; Riyadh; On-site; SAR 45,000 - 73,000; Full time

Job summary

The Ritz-Carlton Hotel Company, L.L.C. in Riyadh, Saudi Arabia is seeking a Bartender - Beverage Service to support daily bar operations in a luxury hotel setting.

You will prepare beverages according to recipes, ensure bar cleanliness, manage cashiering tasks, and contribute to a polished guest experience. Ideal candidates have at least 1 year of related beverage service experience, strong knowledge of bar operations, and the ability to interact professionally with guests while maintaining high

Qualifications

• Minimum 1 year of bartending or beverage service experience.
• Strong knowledge of beverage preparation and bar setup.
• Ability to handle payments and cashiering procedures accurately.

Responsibilities

• Prepare guest drink orders according to recipes and quality standards.
• Set up bar, service areas, and equipment before and during shifts.
• Maintain bar cleanliness, stock supplies, and manage glassware and tools.
• Process payments and balance cash at shift end.
• Provide courteous, professional service aligned with luxury hospitality standards.

Skills

Bartending

Beverage service

Cashiering

Guest interaction

Education

High school diploma

Job description

Bartender - Beverage Service Job Snapshot Role: Bartender - Beverage Service Location: Riyadh, Saudi Arabia Industry: Hospitality Function: Food Services-Hospitality Experience: Minimum 1 year related experience Job Type: Full-time

Position Overview Bartender - Beverage Service in Riyadh, Saudi Arabia is a Hospitality opportunity for a service-focused food and beverage professional who can prepare guest drink orders, maintain bar cleanliness, manage cashiering tasks, and support refined beverage service in a luxury hotel environment. The selected employee will support hotel operations at the Tabuk, Amaala, Saudi Arabia property location, while the main hiring and recruitment location remains Riyadh, Saudi Arabia.

Job Details

Country: Saudi Arabia

City: Riyadh

Industry: Hospitality

Function: Food Services-Hospitality

Salary: 4000-6500 Estimated salary range based on similar jobs in the job city; please confirm the final offer with the employer.

Gender: Any

Candidate Nationality: Any

Job Type: Full-time

Role Context

The Bartender - Beverage Service will support daily bar and lounge operations by preparing beverages according to approved recipes, organizing supplies, maintaining cleanliness, processing payments, and ensuring guests receive professional and attentive service. The role requires accuracy, product handling discipline, cash control, hygiene awareness, and strong guest interaction skills. The selected candidate will help maintain a polished luxury hospitality experience by keeping the bar area prepared, well stocked, clean, and aligned with hotel service standards.

Key Responsibilities

• Prepare guest drink orders according to approved recipes, measuring standards, and presentation requirements.
• Issue, open, and serve beverage bottles according to hotel procedures and guest service standards.
• Set up the bar, bar unit, tables, tools, supplies, and service areas before and during operations.
• Maintain cleanliness, order, and proper condition of the bar, workstations, glassware, tools, and surrounding areas.
• Prepare fresh garnishes and beverage accompaniments according to daily service needs.
• Stock ice, glassware, paper supplies, service materials, and other bar operating items.
• Transport supplies to the bar setup area and ensure required items are available for smooth service.
• Wash soiled glassware and maintain clean service equipment throughout the shift.
• Remove used items from bar tops and tables and place them in designated cleaning or collection areas.
• Anticipate replenishment needs and communicate supply shortages to the supervisor.
• Process guest payments using approved payment methods and hotel cashiering procedures.
• Count bank at the end of the shift, complete cashier reports, resolve discrepancies, drop receipts, and secure cash properly.
• Secure beverage stock, coolers, cabinets, storage areas, and bar inventory according to company policy.
• Complete closing duties accurately, including cleaning, securing supplies, and preparing the bar for the next shift.
• Welcome and acknowledge guests according to hotel standards and respond to service needs with genuine care.
• Speak clearly and professionally with guests, supervisors, and team members.
• Follow all company safety, security, hygiene, grooming, confidentiality, and quality standards.
• Report accidents, injuries, unsafe work conditions, equipment issues, or service concerns to management.
• Complete required safety training and certifications as assigned.
• Build positive working relationships with colleagues and support team goals during daily operations.
• Stand, sit, walk, bend, twist, reach, lift, carry, push, pull, and handle objects during a full work shift.
• Move items weighing up to 50 pounds without assistance when required by operational duties.
• Perform additional reasonable duties requested by supervisors to support food and beverage operations.

Ideal Profile

• High school diploma, G.E.D. equivalent, or similar educational qualification.
• Minimum 1 year of related experience in bartending, beverage service, bar operations, food and beverage service, restaurant service, lounge service, or hotel hospitality.
• No supervisory experience required.
• No license or certification required.
• Good understanding of beverage preparation, bar setup, service flow, cashiering, stock control, and cleanliness standards.
• Able to follow recipes, use measuring systems, prepare garnishes, handle glassware, and maintain consistent beverage presentation.
• Comfortable processing payments, counting shift bank, completing cashier reports, and handling receipts accurately.
• Strong attention to detail when checking stock, supplies, guest orders, service tools, and bar cleanliness.
• Able to communicate professionally with guests and colleagues in a luxury hospitality setting.
• Physically able to stand, walk, lift, carry, bend, reach, and move through service areas during a full shift.
• Reliable, guest-focused, and committed to safe, clean, and polished food and beverage operations.
• Professional appearance, confidentiality, teamwork, and service discipline are essential.

Skills Set

• Bartending
• Beverage service
• Food Services-Hospitality
• Drink preparation
• Recipe following
• Measuring systems
• Bar setup
• Bar cleanliness
• Glassware handling
• Garnish preparation
• Stock replenishment
• Ice and supply stocking
• Beverage inventory support
• Cashiering
• Payment processing
• Bank counting
• Cashier reports
• Receipt handling
• Closing duties
• Guest service
• Luxury hospitality
• Table service support
• Hygiene standards
• Safety procedures
• Security policies
• Quality standards
• Professional communication
• Team coordination
• Attention to detail
• Physical stamina

Why Join Us

This role offers a strong opportunity to work in a luxury hospitality environment where beverage service, guest care, and operational polish are important parts of the guest experience. The position provides practical exposure to bar operations, refined service standards, cashiering, inventory handling, and teamwork within a premium hotel setting. It is a suitable opportunity for a food and beverage professional who enjoys guest interaction, precise service execution, and maintaining a clean and well-organized bar environment.

About the Company

The Ritz-Carlton Hotel Company is recognized worldwide as a gold standard in luxury hospitality. Guided by a strong service credo and an unwavering commitment to excellence in its hotels and communities, The Ritz-Carlton creates memorable guest experiences through refined service, thoughtful attention to detail, and a culture where hospitality professionals are empowered to deliver genuine care, comfort, and exceptional service.