Fermentation Engineer

Arsenale Bioyards; Pordenone; In loco; EUR 50.000 - 70.000; Tempo pieno

Descrizione del lavoro

A pioneering biomanufacturing company in Pordenone is seeking a highly skilled Fermentation Engineer to implement and operate proprietary bioreactor systems. The ideal candidate will have a background in production microbiology and extensive experience in fermentation systems at various scales. Responsibilities include collaborating with equipment vendors and monitoring workflow execution at the pilot scale to ensure successful large-scale production. Proficiency in Italian and English is required, along with strong problem-solving skills.

Competenze

• Relevant experience in production engineering focusing on microbial fermentation systems, including bench to pilot scale.
• Extensive hands-on experience in precision fermentation down to 5 litres and up to 50,000 litres.
• Proficiency in Italian and English, both verbal and written.

Mansioni

• Collaborate closely with equipment vendors to design, procure, install, and operate fermentation equipment.
• Monitor and support end-to-end workflow execution at the pilot scale for large-scale production.
• Utilise strong microbiology expertise to troubleshoot and innovate complex systems.

Conoscenze

Production microbiology

Fermentation systems

Communication skills

Problem-solving

Formazione

Bachelor's or Master's degree in a related field

Strumenti

Fermentation control software

Descrizione del lavoro

About Us

At Arsenale, we're at the forefront of a new era in biomanufacturing by making precision fermentation viable at an industrial scale. Our unique end-to-end, software-first platform challenges the status quo by enabling companies to co-design with nature and manufacture at scale at a fraction of the cost. By combining cutting-edge technology with an anti-disciplinary mindset, we drive innovation and shape biomanufacturing's future.

Position Overview

Arsenale is seeking a highly skilled Fermentation Engineer with a strong background in production microbiology and extensive experience in fermentation systems ranging from pilot to large-scale. The ideal candidate will have a proven track record in equipment design, validation, and operation, particularly in precision fermentation at a large scale. As a Fermentation Engineer, you will be pivotal in implementing and operating Arsenale's proprietary bioreactor systems, working closely with our Head of Engineering, Data & AI team, and third-party collaborators.

Position Summary (What You Will Do)

• Collaborate closely with equipment vendors to design, procure, install, and operate upstream and downstream fermentation equipment, preparing and executing bioreactor runs
• Monitor and support end-to-end workflow execution at the pilot scale, ensuring smooth operations and preparing for large-scale production at our demonstration plant
• Facilitate tech transfers on a large scale, working closely with clients and our R&D team to execute fermentation and downstream processes efficiently
• Utilise strong microbiology expertise to troubleshoot and innovate complex systems independently within a fast-paced, cross-functional team environment
• Apply working knowledge of Design of Experiments (DOE) frameworks and biostatistical data analysis to optimise fermentation processes
• Demonstrate proficiency in fermentation control and integration software, contributing to the continuous improvement of our systems
• Maintain excellent communication and collaboration with internal teams, external partners, and clients, ensuring project objectives are met effectively and efficiently
• Pay meticulous attention to detail and uphold all operations' highest quality and safety standards

Requirements

Qualifications

• Bachelor's or Master's degree in Chemical Engineering, Bioengineering, Microbiology, or a related field
• Relevant experience in production engineering focusing on microbial fermentation systems, including bench to pilot scale
• Extensive hands-on experience in precision fermentation down to 5 litres and up to 50,000 litres
• Experience in yeast fermentation and supporting downstream is a strong plus
• Proficiency in Italian and English, both verbal and written
• Strong interpersonal skills and ability to work effectively in a collaborative team environment
• Familiarity with fermentation control and integration software is highly desirable
• Excellent organisational skills and ability to manage multiple projects simultaneously
• Self-motivated and proactive with a passion for innovation and problem-solving