Waiting Staff – Michelin-Starred Restaurant (Cail Bruich, Glasgow)

Cultar Restaurant Group; Scotland; On-site; GBP 10,000 - 40,000; Full time

Job summary

A prestigious hospitality group in Scotland is seeking experienced waiting staff to join their front-of-house team. Responsibilities include delivering outstanding service, working closely with kitchen teams, and ensuring a memorable guest experience. Candidates should have previous experience in fine dining and a passion for hospitality. This role offers competitive pay and excellent benefits including staff discounts and career progression opportunities.

Benefits

Competitive hourly rate (based on experience)

Share of TRONC tips system

Staff discounts at Cail Bruich, Brett, The Clarence, and The Caravan Shop

15% off wine at The Caravan Shop

Birthday Champagne

Contributory pension scheme

Staff uniform provided

Staff meals during shifts

Career progression opportunities within our group

Qualifications

• Previous experience in high-end or fine dining establishments.
• Flexibility to work evenings and weekends.

Responsibilities

• Deliver outstanding customer service in a fine dining setting.
• Work collaboratively with the kitchen and bar teams.
• Ensure a smooth and memorable guest experience.

Skills

Strong communication and interpersonal skills

Passion for hospitality and locally sourced food

Proactive and professional attitude

Job description

About Us

Cail Bruich is a Michelin-starred restaurant, known for its commitment to locally sourced ingredients, exceptional service, and culinary excellence. We are part of an independent hospitality group that includes Brett, The Clarence, and The Caravan Shop.

Job Description

We are currently seeking experienced waiting staff to join our front-of-house team. This is a fantastic opportunity for hospitality professionals who are passionate about delivering high-quality, personalised service in a dynamic and progressive environment.

Responsibilities

• Deliver outstanding customer service in a fine dining setting
• Maintain a deep knowledge of our menu and ingredients
• Work collaboratively with the kitchen and bar teams
• Ensure a smooth and memorable guest experience

Requirements

• Previous experience in high-end or fine dining establishments
• Strong communication and interpersonal skills
• Passion for hospitality and locally sourced food
• A proactive and professional attitude
• Flexibility to work evenings and weekends

Benefits

• Competitive hourly rate (based on experience)
• Share of TRONC tips system
• Staff discounts at Cail Bruich, Brett, The Clarence, and The Caravan Shop
• 15% off wine at The Caravan Shop
• Birthday Champagne
• Contributory pension scheme
• Staff uniform provided
• Staff meals during shifts
• Career progression opportunities within our group

Apply Today

If you’re ready to take the next step in your hospitality career and work in one of Scotland’s most prestigious restaurants, we’d love to hear from you