Waiter - FT

Fego Ascot; England; On-site; GBP 10,000 - 40,000; Part time

Job summary

A popular dining establishment in the UK is seeking a warm and service-focused Part-Time Front of House Team Member for daytime shifts. The ideal candidate will excel in a busy environment, possess exceptional guest service skills, and have a friendly demeanor. Responsibilities include greeting guests, running a section, making dietary recommendations, and collaborating efficiently with the team to ensure a delightful dining experience. Competitive pay and staff benefits offered.

Benefits

Competitive pay including a share of TRONC

Real opportunities for progression

Free meals during shifts

50% staff discount when dining off-shift

Supportive working environment

Qualifications

• Previous hospitality experience is desirable.
• Weekend and bank holiday daytime availability is essential.

Responsibilities

• Running own section to ensure guests feel welcome.
• Sharing knowledge of menu and guiding guest choices.
• Making dietary recommendations and ensuring allergen awareness.
• Delivering orders promptly with a smile and positive attitude.
• Working collaboratively with the wider team.

Skills

Exceptional guest service skills

Warm and personable approach

Ability to work under pressure

Team player mindset

Job description

Part-Time Front of House Team Member (Daytime Only)

Location: Fego (Site: Ascot) Contract Type: Part-Time, Permanent

About the Role

We are looking for a warm, friendly and service-focused Part-Time Front of House Team Member to join our established team at Fego. This is a daytime-only position, perfect for someone who thrives in a busy, guest-focused environment and enjoys working as part of a close-knit team.

The role involves greeting guests, running a section, and ensuring every guest has a brilliant dining experience with us. You’ll be confident in recommending dishes, supporting dietary requirements and delivering warm, attentive hospitality throughout service.

What We’re Looking For

• Someone who enjoys hosting and providing exceptional guest service.
• A warm and personable approach with confidence in interacting with guests.
• Ability to work under pressure in a fast-paced environment.
• Previous hospitality experience is desirable.
• Team player mindset – at Fego, there are no front of house vs kitchen divides.
• Weekend and bank holiday daytime availability is essential.

Key Responsibilities

• Running your own section and ensuring guests feel welcome from arrival through to departure.
• Sharing knowledge of our menu and confidently guiding guest choices.
• Making dietary recommendations and ensuring allergen awareness.
• Delivering orders promptly with a smile and positive attitude.
• Working collaboratively with the wider team to deliver great service.

What Fego Offers You

• Competitive pay including a share of TRONC.
• Real opportunities for progression and career development.
• Free meals during your shift.
• 50% staff discount for you and your guests when dining off-shift.
• Supportive, friendly working environment where people matter.

If you’re energetic, reliable and love working with people in a daytime hospitality setting, we’d love to hear from you!