Sous Chef

Sodexo Group; Taunton; On-site; Full time

Job summary

Join a leading global catering provider as a Sous Chef at King's College, Taunton, where you'll manage kitchen operations and bring your passion for quality food to life. Enjoy flexible shifts, training opportunities, and a supportive work environment while delivering exceptional meals for students.

Benefits

Discounted Gym Membership

Free Meals on Duty

Employee Assistance Programme

Pay for Your Legal and Financial Advice

Access to Health and Wellbeing Services

Flexible Work Environment

Volunteering Opportunities

Cycle to Work Scheme

Qualifications

• Food and Hygiene and Health and Safety Certificates required.
• Minimum of 1 year hands-on cooking experience.
• Training on Food Hygiene and Health & Safety ongoing.

Responsibilities

• Plan all kitchen operations and training for the production team.
• Direct preparation, seasoning, and cooking of various foods.
• Monitor sanitation practices and ensure standards compliance.

Skills

Menu Planning

Cooking

Sanitation Practices

Education

NVQ Level 2

Level 2 Food Safety Certificate

Job description

“A role where you can bring your passion for food”

• £14.21 per hour
• 40hours per week
• Working pattern: 5 days out of 7,06:15-14:15 and 11:45-19:45
• Full Time Contract with Overtime opportunities
• 24 – hour Welfare Helpline
• Discounted Gym membership
• Discounted Worldwide Travel and more
• Close to the central town, free meals on duty, free car parking on site, uniforms provided and changing rooms available.
• Location: Kings College, South Road, Taunton, Somerset, TA1 3LA

We are looking for a Sous Chefto join us atKing's College, Taunton, working for the global catering provider Sodexo. This Team is skilled, Innovative and loves the challenge of an exciting and varied working week.The food we offer our students is the best in the region and beyond, and we need a forward-thinking chef to join our team. We offer straight shifts, and you will be working in a team that revolves around a two-week shift cycle. Our shifts are 06:15-14:15 and 11:45-19:45, with occasional alterations for functions. We do not work unsociable hours and your holiday allowance includes Bank Holidays. Christmas has an extended period of ‘’gifted’’ holiday.

Join Sodexo andbe part of something greater. You belong in a team where you can act with purpose and thrive in your own way.

What you do:

Be a kitchen star and plan all operations & training for the production team

Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods

Plan and price menu items, order supplies, and keep records and accounts

Work on the range with the kitchen team to train, guide & develop

Monitor sanitation practices to ensure that employees follow standards and regulations

Prepare, produce and present food to the highest standard

What you bring:

• Food and Hygiene and Health and Safety Certificates
• Experience in menu planning and production
• Experience in or exposure to bulk cooking
• Hold basic food handling skills certification:
  • NVQ Level 2 - desirable
  • Level 2 Food safety Certificate - desirable
  • A minimum of 1 years of experience in hands on cooking.
  • Training on Food Hygiene, and Health & Safety will be ongoing throughout the year.

What we offer:

Working with Sodexo is more than a job; it’s a chance tobe part of something greater.You’ll belong in a company and team that values you foryou;you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way.In addition, we also offer a range of resources, rewards and benefits for our colleagues and their families:

• Unlimited access to an online platform offering mental health and wellbeing support.
• Employee Assistance Programme to help with everyday issues or larger problems where you may need additional support, including legal and financial advice, support with work related issues or personal issues such as bereavement.
• Access to a free health and wellbeing app that provides rewards for maintaining a healthy lifestyle and includes access to a 24hr virtual GP and various other services.
• The Sodexo Discounts Scheme, offering great deals 24/7 (also open to friends and family) and/or the prepayment cashback card.
• Money Insights and financial benefits via the Salary Finance Platform.
• Save for your future by becoming a member of the Sodexo Retirement Plan
• A death in Service benefit for colleagues who pass away whilst employed by Sodexo
• Opportunities to enable colleagues to grow and succeed throughout their career at Sodexo, including a variety of learning and development tools.
• Cycle to Work Scheme to help colleagues to do their bit for the environment whilst keeping fit.
• Volunteering Opportunities to enable all colleagues to help support worthwhile causes in our communities.
• Flexible and dynamic work environment
• Competitive compensation
• Full training and full protective uniform supplied.

Ready to be part of something greater? Apply today!

**Sodexo and our Clients are committed to safeguarding and promoting the welfare of children. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (UK) and / or Disclosure Scotland (Scotland)**

*Sodexo reserves the right to close this advert early if we are in receipt of a high number of application