Sky Bar Supervisor

Radisson RED Glasgow; Glasgow; On-site; GBP 40,000 - 60,000; Full time

Job summary

A global hotel chain in Glasgow is seeking a Food and Beverage Supervisor for the Sky Bar. This role involves supporting and leading the team to ensure exceptional service and smooth operations. Ideal candidates should possess strong problem-solving skills, attention to detail, and a positive attitude. The position offers competitive compensation, career development opportunities, and various employee benefits.

Benefits

Competitive compensation and benefits package

Special rates for team members

Development opportunities

Complimentary meal on duty

28 days holiday for full-time team members

Qualifications

• Experience in a similar role is beneficial but not essential.
• A positive, 'Yes I Can!' attitude is required.
• Passion for exceptional service is crucial.

Responsibilities

• Support and lead the food and beverage team.
• Ensure high service standards and smooth department operations.
• Manage service quality and support team members.

Skills

Flexibility and positive attitude

Attention to detail

Creative problem-solving

Teamwork

Communication skills

Job description

Radisson Hotel Group is one of the world's largest hotel groups, with ten distinctive hotel brands and over 1,160 hotels in operation and under development across 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our success and future. Our team members are true Moment Makers, bringing culture, spirit, environment, and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.

We are now seeking a Food and Beverage Supervisor (Sky Bar) to join our dynamic team at Radisson Hotel Group.

What We Offer Our Food and Beverage Supervisor

• Competitive compensation and benefits package
• Special rates for team members, friends, and families while traveling and staying in our hotels
• Development opportunities supported by Radisson Academy, including an individual development plan and access to over 20,000 learning modules
• Participation in Responsible Business initiatives, creating shared value and better futures
• Contributory pension scheme and Life Assurance
• Complimentary meal on duty
• Uniform provided
• Access to Employee Assistance Programme through UNUM
• Opportunities for career progression
• 28 days holiday for full-time team members
• Free access to leisure, pool, and gym facilities at off-peak times where applicable

The Food and Beverage Supervisor Role

Our food and beverage team are sophisticated hosts who anticipate guests’ needs and deliver memorable experiences. As a Supervisor, you will support and lead the team, ensuring high service standards and smooth department operations. Your responsibilities include managing service quality, supporting team members, and ensuring back-of-house organization, such as setting rotas and preparing tables.

You will work proactively to enhance guest satisfaction and contribute to a positive team environment. We believe in delivering incredible service with a fun and passionate approach.

Qualities We Are Looking For

• Flexibility and a positive, 'Yes I Can!' attitude
• Attention to detail
• Creative problem-solving skills
• Passion for exceptional service
• Teamwork and communication skills
• Experience in a similar role is beneficial but not essential

Join us in creating memorable moments as part of the world of Moment Makers. We look forward to getting to know you!