Second Chef: Fresh Seasonal Menus & Work-Life Balance

Barchester Healthcare Homes Limited; Wadhurst; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading healthcare provider in the UK seeks a qualified Second Chef to work with fresh seasonal food and create high-quality dishes. You will assist the Head Chef while managing the kitchen in their absence. A personable approach to resident wellbeing is essential, alongside the ability to inspire a team. This role offers a work-life balance with opportunities for career growth and participation in annual hospitality awards.

Benefits

Work life balance - working days with alternate weekends

Free learning and development

A range of holiday, retail and leisure discounts

Opportunity to showcase talent at annual Barchester Hospitality Awards

Unlimited access to Refer a Friend bonus scheme

Qualifications

• A genuine interest in the wellbeing of residents.
• Experience in helping lead and inspire a team.
• Ability to create a warm and welcoming environment.

Responsibilities

• Manage the kitchen in the Head Chef's absence.
• Assist the Head Chef in menu development.
• Deliver high quality and wholesome dishes.
• Help create a warm and efficient environment.

Skills

Personable and warm approach

Team leadership

Understanding of nutrition

Experience with fresh seasonal food

Good understanding of HACCP

Education

City & Guilds/NVQ/SVQ or equivalent

Job description

A leading healthcare provider in the UK seeks a qualified Second Chef to work with fresh seasonal food and create high-quality dishes. You will assist the Head Chef while managing the kitchen in their absence. A personable approach to resident wellbeing is essential, alongside the ability to inspire a team. This role offers a work-life balance with opportunities for career growth and participation in annual hospitality awards.