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A luxury restaurant group in London is seeking a dedicated hospitality professional with exceptional service standards and a passion for customer service. Previous experience in a fast-paced or high-end restaurant is preferred. The ideal candidate should work well under pressure and be a team player. This full-time position requires proof of eligibility to work in the UK and flexibility in work availability.
The Tamarind Collection restaurant group owns and operates three famous restaurants in London. Each of our restaurants is very individual and celebrates the very best of traditional and modern Indian cuisine.
The group was established in 1995 with the opening of Tamarind restaurant in Mayfair, which was the first fine dining Indian restaurant in the world to receive a Michelin star. Zaika joined the ranks of Tamarind Collection in 2012. Out third restaurant Tamarind Kitchen in Wardour Street was opened in mid 2017.