Relief Chef de Partie - Flexible Bank Cover

Jewish Care; City Of London; On-site; GBP 22,000 - 28,000; Part time

Job summary

A leading health and social care provider in the UK is seeking a Relief Chef de Partie to join their Hospitality Team. In this role, you will assist the Sous Chef in overseeing and managing catering functions in their various locations. You will ensure high standards in food service delivery, hygiene, and Health & Safety regulations. The ideal candidate has significant experience in food preparation and is capable of meeting dietary and cultural needs. This position is on an as-needed basis, requiring flexibility to cover absences.

Qualifications

• Proven experience as a Chef, preferably in multi-site operations.
• Knowledge of allergen awareness and cultural requirements.

Responsibilities

• Assist the Sous Chef in managing all catering functions.
• Ensure food hygiene and Health & Safety standards are met.
• Oversee food production to the agreed standard.

Skills

High standard food preparation

Dietary requirements awareness

Customer care

Cultural knowledge

Education

City & Guilds 7051/7062 or equivalent

Health & Hygiene NVQ Level 2 or QCF equivalent

Job description

A leading health and social care provider in the UK is seeking a Relief Chef de Partie to join their Hospitality Team. In this role, you will assist the Sous Chef in overseeing and managing catering functions in their various locations. You will ensure high standards in food service delivery, hygiene, and Health & Safety regulations. The ideal candidate has significant experience in food preparation and is capable of meeting dietary and cultural needs. This position is on an as-needed basis, requiring flexibility to cover absences.