Quality Controller

Fresh People; Dartford; On-site; GBP 28,000 - 29,000; Full time

Job summary

A leading fresh produce company in Dartford is seeking motivated Quality Controllers to ensure the highest standards of product excellence. You will perform quality inspections throughout the production process and monitor ripening performance. This role offers a full-time contract with competitive salary packages, including night shift premiums. Ideal candidates will have experience in quality control and a passion for fruit quality assurance, working in a fast-paced environment.

Qualifications

• Experience in quality control within the food industry is preferred.
• Ability to work both day and night shifts as required.
• Strong communication skills to report and escalate issues.

Responsibilities

• Perform quality inspections for intake, production, and dispatch.
• Monitor ripening performance to meet quality specifications.
• Conduct shelf-life trials and record results.

Skills

Attention to detail

Quality inspection

Ripening knowledge

Job description

Quality Controller Fresh Produce (Days & Nights available) - Location: Dartford, Kent

Salary: £28,000–£29,000 (Days) / shift premium for Nights (£33,600)

Hours:

Days: 42.5 hours per week (rolling rota, including every other weekend)

Nights: 40 hours per week (Monday–Friday, 9pm–6am, 1‑hour unpaid break)

• ?? Contract: Full‑time, Permanent

About the Role

We're looking for motivated and detail‑driven Quality Controllers to join a busy fresh produce operation based in Dartford. Working within a fast‑paced packhouse and ripening facility, you'll be responsible for maintaining the highest quality standards from intake through to dispatch.

This is an excellent opportunity for individuals with a passion for fruit quality, ripening, and ensuring product excellence for UK retailers.

Key Responsibilities

Carry out quality inspections across intake, ripening, production, and dispatch.

Monitor and report on ripening performance, ensuring product meets quality specifications.

Conduct shelf‑life and ripening trials, recording results and escalating issues as needed.

Support stock rotation and reassessments to maximise product life and minimise waste.

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