Production Supervisor

Reed Specialist Recruitment Ltd.; Tiverton; On-site; GBP 28,000 - 30,000; Full time

Job summary

A well-established food manufacturer is seeking a Production Supervisor to manage daily operations on the production floor. Responsibilities include supervising production activities, ensuring compliance with safety and quality standards, and leading a team to meet production targets. The ideal candidate will have experience in food manufacturing, strong leadership skills, and a knowledge of food safety standards. This full-time role offers opportunities for career growth in a supportive work environment.

Benefits

Opportunities for career growth

Supportive and friendly work environment

Qualifications

• Previous experience in food manufacturing, preferably in confectionery.
• Ability to work in a fast-paced environment and meet deadlines.
• Flexibility for shift work if required.

Responsibilities

• Supervise and coordinate production activities across multiple product lines.
• Monitor quality control processes.
• Train and manage production staff.
• Ensure compliance with health and safety regulations.
• Troubleshoot production issues.

Skills

Leadership skills

Team management skills

Problem-solving

Organizational skills

Knowledge of food safety standards

Job description

Production Supervisor

Location: Halberton EX16

Salary: £28,000 - £30,000 per year

Job Type: Full-time

About the Company

A well-established food manufacturer producing premium confectionery products. The business combines traditional craftsmanship with modern innovation to deliver exceptional quality.

Role Overview

We are seeking a hands‑on Production Supervisor to oversee daily operations on the production floor. The role involves managing workflow, ensuring compliance with quality and safety standards, and leading a team to meet production targets efficiently.

Key Responsibilities

• Supervise and coordinate production activities across multiple product lines.
• Monitor quality control processes to maintain high standards.
• Train, motivate, and manage production staff.
• Ensure compliance with health and safety regulations.
• Troubleshoot production issues and implement process improvements.
• Achieve production targets and deadlines.
• Collaborate with departments such as Quality Assurance, Maintenance, and Logistics.
• Operate and maintain machinery as required.

Requirements

• Previous experience in food manufacturing (confectionery experience desirable).
• Strong leadership and team management skills.
• Knowledge of food safety standards (HACCP, GMP).
• Excellent problem‑solving and organizational skills.
• Ability to work in a fast‑paced environment and meet deadlines.
• Flexibility for shift work if required.
• Forklift licence (advantageous but not essential).

What We Offer

• Opportunities for career growth and development.
• Supportive and friendly work environment.