Pizza Head Chef

The Fulham Shore; Bristol; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading restaurant company in Bristol is seeking a Head Chef to lead the kitchen team and ensure the highest quality dishes. Responsibilities include managing kitchen operations, training staff, and maintaining an exceptional dining experience. Ideal candidates are passionate about Italian cooking and have experience in busy environments. This role offers competitive pay, bonuses, and various employee perks including discounts and development opportunities.

Benefits

Free pizzas and soft drinks on every shift

28 days holiday

AXA Employee Assistance Programme

Pension scheme

Employee referral scheme

Opportunities for career growth across the UK

Qualifications

• Experience leading a kitchen team in a busy restaurant environment.
• Passionate about Italian cooking with a commitment to quality.
• Excellent organizational skills to manage busy shifts.

Responsibilities

• Lead the kitchen team to create incredible food and manage operations.
• Train and inspire the team to develop their skills.
• Ensure every dish meets high standards and maintain kitchen hygiene.

Skills

Kitchen management

Organizational skills

Italian cooking

Team leadership

Attention to detail

Job description

Hourly Rate: £13.80 + Top Up Bonus (Guaranteed min £16.80 per hour) + Service Charge

About Us:

At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand-stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza-making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.

What You’ll Do

• As Head Chef, you’ll be the master of the kitchen – leading your team to create incredible food while keeping everything running smoothly.
• You’ll take charge of the kitchen, ensuring every pizza is cooked to perfection and every dish meets our high standards.
• Inspire and develop your team, helping them grow their skills and passion for food.
• Manage kitchen operations, from food prep and stock control to hygiene and health & safety.
• Be hands-on – whether you’re crafting pizzas, training your team, or finding ways to make the kitchen even better.
• Work closely with the Restaurant Manager to ensure smooth service and an exceptional experience for every guest.

What You’ll Bring

• We’re looking for a Head Chef who knows their way around a kitchen and has a genuine love for great food.
• You’ll have experience leading a kitchen team in a busy restaurant environment.
• Be passionate about Italian cooking, with a sharp eye for detail and a commitment to quality.
• Lead by example, creating a positive, supportive atmosphere in the kitchen.
• Have excellent organizational skills, keeping everything running like clockwork even during the busiest shifts.
• Be motivated to grow and develop, both personally and as part of the Franco Manca family.

What you’ll get

• Extra bonus based on internal audits
• Free yummy pizzas and soft drinks on every shift
• Free Sourdough bread to cook at home
• Ongoing personal growth and development with our Franco Academy
• 28 days holiday
• AXA Employee Assistance Programme with Health App
• A pension scheme to set you up for the future
• Annual social events
• Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants
• Employee referral scheme – earn from the great people you know
• Opportunities all over the UK to grow your career

If you have the skills & passion to become a Franco Manca Pizza Head Chef, then click apply and jump on board with the pioneers of Sourdough Pizza!