Peripatetic Chef

Meallmore; Scotland; Hybrid; GBP 34,000; Full time

Job summary

A trusted care provider in Scotland is seeking a dedicated Peripatetic Chef to deliver high-quality meals across multiple care homes. In this role, you will have the opportunity to plan menus, cater for special diets, and enhance the dining experience for residents. Candidates should have a minimum of 4 years of professional cooking experience, preferably in a care home setting, along with relevant qualifications. The position offers a competitive salary, comprehensive benefits, and a supportive working environment.

Benefits

30 days annual leave (pro rata)

Company sick pay

Pension and free parking

Subsidised meals

Training via Award-Winning Academy of Care Chef Excellence

Qualifications

• Minimum 4 years' experience in professional cooking, preferably in a care home setting.
• Experience with COSHH and HACCP policies.
• Ability to cater for specialist diets.

Responsibilities

• Plan menus and cater for nutritious, high-quality meals.
• Support teams across care homes to uphold food safety standards.
• Lead kitchen teams in food service and meal preparation.

Skills

Kitchen management

Food safety knowledge

Menu planning

Education

SVQ level 2 or above in Professional Cookery

Food Safety/Hygiene Qualification Level 3

Job description

Peripatetic Chef – Central Scotland

Salary: £33,280 + paid mileage (full driving licence with your own vehicle is essential)

Hours: 40 hours per week (8:30am–5pm, including weekends)

Location: Covering 15 care homes across Ayr, Glasgow, Inverclyde, Forth Valley, Fife & Edinburgh

Are you a passionate Chef looking for variety, flexibility, and the chance to make a real difference? Join Meallmore, Scotland’s most trusted care provider, and bring your creativity to our award-winning Hospitality team.

As a Peripatetic Chef, you’ll travel across our care homes, supporting teams to deliver nutritious, high-quality meals that make residents feel valued and cared for. Every day is different – you’ll plan menus, cater for specialist diets, and lead teams to uphold the highest standards in food safety and hospitality.

What’s in it for you?

• £33,280 per year + mileage
• 30 days annual leave (pro rata)
• Company sick pay, pension & free parking
• Subsidised meals & Blue Light Card eligibility
• Overtime rates & Wagestream (access wages early)
• Full access to training via our Award-Winning Academy of Care Chef Excellence

What we’re looking for:

• SVQ level 2 or above/equivalent in Professional Cookery.
• Food Safety/Hygiene Qualification at Level 3/Intermediate or above.
• Experience in kitchen management including COSHH and HACCP policies.
• Minimum 4 years’ experience professional cooking (Care Home setting preferred).

Join our Catering Team of the Year and help us create great places to live and work. Apply today and start your journey with Meallmore!

Please note that all job offers are subject to satisfactory references and Disclosure Scotland Scheme Membership (PVG).

INDCF