Performance Kitchen Sous Chef - Sports Nutrition

Compass Group; Charlton; On-site; GBP 37,000 - 40,000; Full time

Job summary

A major catering company is seeking a dedicated Sous Chef to work at a sports training ground in Charlton. The role involves assisting in meal preparation, overseeing kitchen operations, and ensuring food compliance with dietary guidelines. The ideal candidate will have experience in a professional kitchen, understand the nutritional needs of athletes, and possess strong leadership skills. Competitive salary and benefits included.

Benefits

Personal Development and Training opportunities

Life assurance scheme

Pension scheme

Holiday allowance

Private medical eligibility

Eye care

Wellbeing strategy

Family friendly support

Recognition schemes

Access to discount vouchers

Qualifications

• Previous experience in a Sous Chef role or equivalent.
• Experience within a professional kitchen environment.
• Strong understanding of nutrition in a sports setting.

Responsibilities

• Assist the Head Chef in preparing meals.
• Oversee kitchen operations in the Head Chef's absence.
• Ensure compliance with dietary requirements and guidelines.

Skills

Strong interpersonal and team leadership abilities

Excellent organisational and time management skills

Understanding of nutrition and dietary needs

Education

Food hygiene certification

Relevant culinary qualifications

Job description

A major catering company is seeking a dedicated Sous Chef to work at a sports training ground in Charlton. The role involves assisting in meal preparation, overseeing kitchen operations, and ensuring food compliance with dietary guidelines. The ideal candidate will have experience in a professional kitchen, understand the nutritional needs of athletes, and possess strong leadership skills. Competitive salary and benefits included.