Pastry Chef – Luxury Hotel (2 AA Rosette) Immediate Start

Cornwall Staff Agency; Looe; On-site; GBP 36,000; Full time

Job summary

A luxury hotel near beautiful Looe is looking for a talented Pastry Chef to join their acclaimed culinary team. This full-time role offers a competitive salary of £36,000 per annum and requires a passionate individual with experience in high-quality kitchens. You will be responsible for preparing exquisite pastry items, supporting kitchen operations, and upholding food safety standards. This permanent position provides the opportunity for growth in a creative culinary environment. Apply now if you're ready for an exciting challenge!

Benefits

Competitive salary

Share of tips

Staff accommodation

Excellent hotel benefits

Qualifications

• Experience in a quality-driven kitchen.
• Strong passion for pastry creation.
• Ability to maintain high standards in food safety.

Responsibilities

• Prepare fresh, high-quality pastry items daily.
• Support the Head Chef and kitchen team.
• Maintain smooth kitchen operations.

Skills

Passion for pastry

Flavour and presentation skills

Motivation to excel

Knowledge of food safety and hygiene

Job description

A luxury hotel near beautiful Looe is looking for a talented Pastry Chef to join their acclaimed culinary team. This full-time role offers a competitive salary of £36,000 per annum and requires a passionate individual with experience in high-quality kitchens. You will be responsible for preparing exquisite pastry items, supporting kitchen operations, and upholding food safety standards. This permanent position provides the opportunity for growth in a creative culinary environment. Apply now if you're ready for an exciting challenge!