Chef Team Lead & Growth & Training

Eurest UK; Basingstoke; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading catering service provider is seeking a dedicated Chef Supervisor in Basingstoke to ensure smooth operations on a part-time basis. The Chef Supervisor will be responsible for preparing food, supervising teams, and ensuring compliance with Health & Safety standards. Candidates should have at least two years of catering experience and hold a Basic Food Hygiene certificate. This innovative team makes a positive impact in workplace catering, combining great-tasting food with exceptional customer service.

Qualifications

• At least two years of catering experience is required.
• Must hold a Basic Food Hygiene certificate.

Responsibilities

• Prepare food while ensuring high standards of quality.
• Supervise teams to ensure smooth operations.
• Ensure compliance with Health & Safety standards.

Skills

Team management experience

Exceptional customer service

Passion for food

Education

Basic Food Hygiene certificate

Job description

A leading catering service provider is looking for a dedicated Chef Supervisor to ensure smooth operations on a part-time basis. This role requires a passion for great-tasting food and exceptional customer service, along with team management experience. The Chef Supervisor will prepare food, supervise teams, and ensure compliance with Health & Safety standards. Candidates should have at least two years of catering experience and hold a Basic Food Hygiene certificate. Join this innovative team making a positive impact in workplace catering.

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