Part-Time Chef — Creative Menus for Healthcare Dining

Compass Group PLC; England; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading food service company in the UK is seeking an ambitious Chef to join their Healthcare team on a part-time basis, contracting 15 hours per week. You will prepare and serve high-quality food, oversee menu changes, and ensure exceptional customer service. Ideal candidates will have a City & Guilds 706/1 & 2 or NVQ equivalent and experience in a similar role. Join us to grow your career in a progressive environment offering competitive pay and great perks.

Benefits

Competitive pay

Opportunities for learning and development

Qualifications

• Experience in a similar Chef role.
• Ability to oversee kitchen cleaning responsibilities to maintain hygiene standards.
• Flexible approach to working hours.

Responsibilities

• Preparing delicious, high-quality food that delights our clients and customers.
• Overseeing and implementing menu changes.
• Listening and acting on customer feedback to improve food services.
• Supporting with the creation of new menus and creative food concepts.

Skills

Passion for great-tasting food

Exceptional customer service

Menu planning and implementation

Team supervision

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

A leading food service company in the UK is seeking an ambitious Chef to join their Healthcare team on a part-time basis, contracting 15 hours per week. You will prepare and serve high-quality food, oversee menu changes, and ensure exceptional customer service. Ideal candidates will have a City & Guilds 706/1 & 2 or NVQ equivalent and experience in a similar role. Join us to grow your career in a progressive environment offering competitive pay and great perks.