Operations Manager- Education Catering

ZipRecruiter; Bristol; On-site; GBP 46,000 - 55,000; Full time

Job summary

A catering company in the Bristol/Bath area seeks an Operations Manager to oversee 18 sites and lead a quality-focused team. Candidates should have experience in operational management within education and B&I sectors and a passion for food. Responsibilities include staff training, financial management, and ensuring client satisfaction in various sectors.

Benefits

25 days Annual Leave

Cash back health scheme

Pension

Qualifications

• Previous Operational Management experience within Education and B&I sectors.
• Experience in a quality focused contract catering environment.
• Genuine passion for food and up-to-date with current food trends.

Responsibilities

• Oversee 18 sites in the Bristol/Bath area.
• Lead operational management in a contract catering company.
• Train new starters and support staff development.

Skills

Operational Management experience

Strong communication skills

Financial acumen

Ability to train staff

Job description

Overview

Operations Manager - Independent Catering Company - Bristol/Bath area - £55k with car or car allowance. 25 days Annual Leave, Cash back health scheme, Pension.

Responsibilities

• Oversee 18 sites consisting of Education sites and B&I sites in the Bristol/Bath area.
• Lead operational management within a quality focused contract catering company serving education, B&I and healthcare sectors.
• Train new starters and existing staff; support staff development and performance improvement.
• Increase sales in units and contribute to client meetings and business development with potential clients.
• Attend client meetings and mobilise new contracts; troubleshoot and support operations as needed.
• Ensure effective communication and strong financial acumen to drive the business forward and manage client relationships.

Qualifications

• Previous Operational Management experience within Education and B&I sectors.
• Experience in a quality focused contract catering environment; familiarity with Education/B&I sectors.
• Genuine passion for food and up-to-date with current food trends.
• Ability to train staff (new starters and existing teams) and to manage client relationships effectively.
• Capacity to mobilise new contracts and contribute to mobilisation activities.
• Strong communication skills and financial acumen; able to drive the business forward.
• Based in or within a short commute of the BRISTOL/BATH area.

How to apply

If you have the relevant experience and are interested in this position, please email your CV.