Job Search and Career Advice Platform

Enable job alerts via email!

Noodle Bar Team Member - Devon

Haven Holidays

Axminster

On-site

GBP 40,000 - 60,000

Full time

3 days ago
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A holiday service provider in Axminster is seeking motivated Team Members for their Chopstix team. You will work in a fast-paced kitchen environment preparing noodle dishes and ensuring guest satisfaction. While experience in hospitality is valuable, it's not necessary as comprehensive training will be provided. Flexibility in covering varied shifts, including weekends and evenings, is important for this role.

Qualifications

  • Friendly, positive attitude focused on providing excellent guest experience.
  • Able to manage multiple tasks smoothly in a busy kitchen.
  • Attention to detail with food hygiene practices.

Responsibilities

  • Prepare and serve noodle and rice-based dishes according to standards.
  • Handle orders swiftly and ensure cleanliness in the kitchen.
  • Collaborate with team members to maintain service quality.

Skills

Customer service
Team collaboration
Food hygiene
Multi-tasking
Job description

Welcome guests warmly, take orders, and assist with menu queries.

  • Prepare and serve noodle and rice-based dishes following Chopstix standards.
  • Cook, portion, and present food quickly and accurately.
  • Handle orders and payments with efficiency and care.
  • Ensure cleanliness and food safety in all areas of the kitchen.
  • Collaborate with the team to maintain fast service and guest satisfaction.

We're looking for motivated and friendly Team Members to join our on-site Chopstix team. You'll be working in a fast-paced, exciting environment, serving up freshly made noodles and delivering great service with every bowl. Experience in hospitality, takeaway, or customer service settings is great-but not essential as training is given.

  • Friendly, positive and focused on providing an excellent guest and owner experience.
  • Able to handle multiple tasks in a kitchen environment and manage peak times calmly.
  • Attention to detail, especially with food hygiene and customer service.
  • Flexibility to cover varied shifts including weekends, evenings and bank holidays.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.