Lead Chef - Seasonal Cuisine, Training & Growth

Heartwood Inns; Adwell; On-site; GBP 50,000 - 55,000; Full time

Job summary

A multi-award-winning hospitality group is seeking an experienced Head Chef to lead and inspire their kitchen team. This role focuses on maintaining high standards using fresh, seasonal ingredients. The ideal candidate has 3-4 years of experience in branded operations and strong leadership skills. Enjoy a competitive salary package, including TRONC and various benefits like private healthcare and generous discounts. Join a warm community dedicated to culinary excellence and progress within a growing company.

Benefits

Competitive salary package including TRONC

Private healthcare through Bupa

50% off food at Heartwood sites

Additional holiday entitlement

Employee Assistance Program

Cycle to Work Scheme

Referral Bonus up to £1,500

Qualifications

• Must be able to run a service from the line with fresh food cuisine.
• Deliver training and support to a team of chefs.
• Proven record of leadership skills and financial management.

Responsibilities

• Lead and inspire the kitchen team to maintain high standards.
• Work magic with fresh, seasonal ingredients.
• Control kitchen financial aspects and hit KPIs.

Skills

Passion for food and culture

Leadership skills

Ability to run a kitchen

Fresh food cuisine knowledge

Training and mentoring ability

Education

3-4 years experience as a Head Chef

Branded operations knowledge

Tools

Procure Wizard

Job description

A multi-award-winning hospitality group is seeking an experienced Head Chef to lead and inspire their kitchen team. This role focuses on maintaining high standards using fresh, seasonal ingredients. The ideal candidate has 3-4 years of experience in branded operations and strong leadership skills. Enjoy a competitive salary package, including TRONC and various benefits like private healthcare and generous discounts. Join a warm community dedicated to culinary excellence and progress within a growing company.