Kitchen Team Leader: Path to Head Chef with Training

Premier Inn; Leicester; On-site; GBP 40,000 - 60,000; Full time

Job summary

A popular hotel chain in Leicester is seeking a Kitchen Team Leader to oversee day-to-day kitchen operations. The position involves managing food ordering, stock control, and leading the kitchen team during services. Candidates will benefit from training programs, apprenticeships, and a competitive pay rate of up to £13.81 per hour. This hands-on role provides an excellent opportunity for anyone looking to advance their culinary career towards becoming a Head Chef.

Benefits

Training and support

Apprenticeships

Whitbread Benefits card

Pension and savings schemes

Discounts on various services

Qualifications

• Proven experience in a kitchen leadership role.
• Familiarity with food hygiene and safety regulations.
• Ability to manage kitchen operations efficiently.

Responsibilities

• Manage day-to-day kitchen operations and team.
• Ensure food quality and compliance with standards.
• Run shifts and train new team members.

Skills

Leadership

Team management

Food safety standards

Cooking skills

Job description

A popular hotel chain in Leicester is seeking a Kitchen Team Leader to oversee day-to-day kitchen operations. The position involves managing food ordering, stock control, and leading the kitchen team during services. Candidates will benefit from training programs, apprenticeships, and a competitive pay rate of up to £13.81 per hour. This hands-on role provides an excellent opportunity for anyone looking to advance their culinary career towards becoming a Head Chef.