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Kitchen Assistant

Blue Arrow

Ashford

On-site

GBP 10,000 - 40,000

Part time

9 days ago

Job summary

A catering company in Ashford is seeking a part-time Kitchen Assistant to help prepare and serve nutritious meals in a school environment. The ideal candidate will have a positive attitude and good communication skills, with responsibilities including maintaining hygiene standards and supporting the cook. This role offers term-time working and a supportive team environment.

Benefits

Term-time only working
Training and development opportunities
Pension scheme
Supportive team environment

Qualifications

  • Previous experience in a kitchen or catering environment preferred but not essential.
  • Willingness to work as part of a team.
  • Ability to follow food safety and health & safety procedures.

Responsibilities

  • Assist with the preparation and serving of meals to pupils and staff.
  • Maintain cleanliness and hygiene standards in the kitchen and dining areas.
  • Support the cook with stock rotation and deliveries.

Skills

Communication skills
Teamwork
Positive attitude
Efficiency in busy environments

Education

Basic Food Hygiene Certificate
Job description

Job Title: Kitchen Assistant
Location: Ashford, Kent
Employer: Blue Arrow

Job Type: Part-Time / Term-Time Only
Salary: Competitive, based on experience
Start Date: September

About the Role:
We are seeking a reliable and enthusiastic Kitchen Assistant to join our friendly catering team, located in Ashford. This is a fantastic opportunity to contribute to the health and wellbeing of our students by helping to prepare and serve nutritious meals in a safe and welcoming environment.

Key Responsibilities:

  • Assist with the preparation and serving of meals to pupils and staff
  • Maintain cleanliness and hygiene standards in the kitchen and dining areas
  • Wash up and clean kitchen equipment and utensils
  • Support the cook with stock rotation and deliveries
  • Follow food safety and health & safety procedures at all times

Requirements:

  • Previous experience in a kitchen or catering environment (preferred but not essential)
  • A positive attitude and willingness to work as part of a team
  • Good communication skills
  • Ability to work efficiently in a busy environment
  • Basic Food Hygiene Certificate (desirable)

Working Hours:
Insert working hours, e.g., Monday to Friday, 10:30am - 2:30pm, term-time only

Benefits:

  • Term-time only working
  • Supportive team environment
  • Training and development opportunities
  • Pension scheme

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.

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