Head Chef & Kitchen Leader - Cost Control & Team Growth

Caterplus; High Wycombe; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading catering provider in High Wycombe is seeking a Head Chef to manage a catering team and ensure customer service excellence. The role includes recruiting and training staff, controlling food costs, and ensuring compliance with safety regulations. Ideal candidates will have proven leadership abilities and a genuine passion for service. Working hours are 37.5 hours per week, with a pattern of 5 out of 7 days. This position offers the opportunity to create a warm and welcoming dining experience for the community.

Qualifications

• Proven leadership ability with a proactive, hands-on approach.
• Genuine interest in customer service excellence.

Responsibilities

• Managing and supporting a catering team.
• Recruiting, training, and developing staff.
• Controlling food stocks and ensuring budget compliance.
• Maintaining compliance with food safety and health regulations.

Skills

Leadership ability

Customer service excellence

Proactive approach

Job description

A leading catering provider in High Wycombe is seeking a Head Chef to manage a catering team and ensure customer service excellence. The role includes recruiting and training staff, controlling food costs, and ensuring compliance with safety regulations. Ideal candidates will have proven leadership abilities and a genuine passion for service. Working hours are 37.5 hours per week, with a pattern of 5 out of 7 days. This position offers the opportunity to create a warm and welcoming dining experience for the community.