Head Chef: Coastal Pub Kitchen Leader

St Austell Brewery Ltd; Plymouth; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading UK hospitality company in Plymouth is hiring a Head Chef to lead its kitchen team at The Waterfront pub. This role involves ensuring high-quality food delivery, managing kitchen operations, and contributing to budget targets. Ideal candidates will have experience in fast-paced environments, with strong organisational skills and a passion for culinary excellence. The position offers competitive perks, such as discounts on food and drink, learning opportunities, and flexible working arrangements.

Benefits

30% off food and drink

50% off overnight stays

Westfield Rewards

Cycling to work scheme

Learning and development opportunities

Career progression

Meal provided for shifts over 6 hours

Family-friendly policies

Flexible working

Paid time off for volunteering

Qualifications

• Experience as a Head Chef in fast-paced environments is essential.
• Ability to oversee kitchen operations and quality food delivery.
• Understanding of budgets and sales targets is important.

Responsibilities

• Lead the kitchen team and ensure high-quality food service.
• Maintain consistency in food offerings.
• Manage kitchen operations and contribute to budget goals.

Skills

Organisational skills

Adaptability

Culinary passion

Product knowledge

Job description

A leading UK hospitality company in Plymouth is hiring a Head Chef to lead its kitchen team at The Waterfront pub. This role involves ensuring high-quality food delivery, managing kitchen operations, and contributing to budget targets. Ideal candidates will have experience in fast-paced environments, with strong organisational skills and a passion for culinary excellence. The position offers competitive perks, such as discounts on food and drink, learning opportunities, and flexible working arrangements.