Food Technology Teacher Position at a Well-EstablishedSchool in Derbyshire

Perham Education Partnership; East Midlands; On-site; GBP 40,000 - 60,000; Full time

Job summary

A well-regarded education institution in Derbyshire is seeking an enthusiastic Food Technology Teacher to inspire students in the kitchen. In this role, you will teach cooking and nutritional skills, plan engaging lessons, and assess student progress. The position requires a degree in Food Technology or a related field and QTS. If you are passionate about food education, apply to help students develop essential life skills in a supportive environment.

Qualifications

• A degree in Food Technology, Home Economics, or a related field.
• QTS (Qualified Teacher Status) or equivalent.
• Experience teaching Food Technology at the secondary school level.

Responsibilities

• Plan, prepare, and deliver engaging Food Technology lessons.
• Teach practical cooking skills and food science concepts.
• Assess student work and provide feedback on their cooking techniques.

Skills

Passion for food education

Strong organizational skills

Classroom management skills

Education

Degree in Food Technology, Home Economics or related field

QTS (Qualified Teacher Status)

Job description

Food Technology Teacher Position at a Well-Established School in Derbyshire

Job Title

Food Technology Teacher

Location

Derbyshire

Salary

Competitive, based on experience

Job Description

Do you have a passion for food education and want to inspire students in the kitchen? A well-regarded school in Derbyshire is seeking an enthusiastic Food Technology Teacher to join their creative and dynamic department. This is an exciting opportunity to teach students valuable cooking and nutritional skills that will last a lifetime.

Food Technology Teacher Job Description

As a Food Technology Teacher, you will teach students how to cook healthy meals, understand food science, and apply practical cooking techniques. You will create exciting lessons that introduce students to a variety of cuisines, ingredients, and cooking methods. You will also assess students’ progress and support their development in food-related subjects.

Key Responsibilities

• Plan, prepare, and deliver engaging Food Technology lessons across Key Stages 3 and 4.
• Teach students practical cooking skills and food science concepts.
• Assess student work and provide feedback on their cooking techniques and progress.
• Collaborate with other teachers to enhance the Food Technology curriculum.
• Encourage students to embrace healthy eating and sustainable cooking practices.

Qualifications

• A degree in Food Technology, Home Economics, or a related field.
• QTS (Qualified Teacher Status) or equivalent.
• Experience teaching Food Technology at the secondary school level.
• A passion for food education and inspiring students in the kitchen.
• Strong organizational and classroom management skills.

How to Apply

If you’re an enthusiastic Food Teacher with a passion for cooking and food science, apply today and help students develop essential life skills in a welcoming and supportive environment.