Festive Chef — Live-in Role Creating Christmas Magic in North Wales

Haven Holidays; Manchester; On-site; GBP 40,000 - 60,000; Full time

Job summary

A national holiday park operator in North Wales is seeking enthusiastic chefs to join their festive dining team. This role involves preparing and cooking dishes, maintaining the kitchen, and collaborating to create memorable holiday experiences for guests. Ideal candidates will be team players with a passion for food, and flexibility in work hours, including evenings and weekends. Competitive pay rates at £13.21 per hour are offered for this seasonal position.

Benefits

Free use of leisure facilities

Up to 50% food discount

Corporate box at the O2 Arena

Discounts with national brands

Training and development opportunities

Health, Mind & Money support programme

Enhanced family-friendly policies

Qualifications

• Experience as a Commis Chef, Chef de Partie, or Sous Chef is beneficial.
• Ability to work in a fast-paced kitchen environment.

Responsibilities

• Prepare, cook, and present dishes.
• Maintain a clean kitchen environment.
• Collaborate with the team to enhance guest experiences.

Skills

Passion for food

Team player

Eager to learn

Job description

A national holiday park operator in North Wales is seeking enthusiastic chefs to join their festive dining team. This role involves preparing and cooking dishes, maintaining the kitchen, and collaborating to create memorable holiday experiences for guests. Ideal candidates will be team players with a passion for food, and flexibility in work hours, including evenings and weekends. Competitive pay rates at £13.21 per hour are offered for this seasonal position.